Thursday, August 20, 2009

Today's picture/Tabouli





The first tabouli of the season made with our garlic, mint, parsley, and cherry tomatoes! You may find the recipe here.

Posted by
Labels: ,

8 comments:

  2. Nan, your tabouleh looks great. I always use cous cous as I don't like the bulgur. Maybe it's not a tabouleh any more then? Idea's the same though!

    ReplyDelete

  3. That looks really good. Now I now what I am having for lunch.

    ReplyDelete

  4. Sherri, it is!

    Rattling On, I'm sure it is still tabouleh or tabouli whether with bulgur or cous cous! A lot of people add onions or scallions or cucumbers but we like it with just the tomatoes and garlic.

    Thomas, hope you had a good lunch.

    ReplyDelete

  5. I added cucumbers, and it was so yummy! thanks for the idea.

    ReplyDelete

  6. So glad you like it, raidergirl!

    ReplyDelete

  7. Oh yummmm! That looks wonderful! I love your new header, too. Gorgeous flower. Is it a sweet pea?

    ReplyDelete

  8. Do you ever make tabouli, Kay? Very easy and so tasty! Yes, it is a sweet pea. The sweet peas are the stars of the garden now.

    ReplyDelete

Thank you so much for writing! If you don't see your comments immediately, it only means I haven't had a chance to moderate them yet. I answer your much appreciated notes as soon as I read them, so please stop back if you have asked a question or if you'd like to continue a conversation.

Subscribe to: Post Comments (Atom)