Tuesday, September 2, 2008
Cookie Tuesday - Chocolate Chip/Toffee Bit Cookies
Chocolate Chip/Toffee Bit Cookies
Preheat oven to 350 F.
Beat together until creamy:
1 cup soft butter
1 1/2 cups sugar
1 teaspoon vanilla
Stir together, and then add:
2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
Add 1 cup chocolate chips and 1 cup toffee bits.
Drop by rounded teaspoonfuls on ungreased cookie sheet.
Bake 8-10 minutes until lightly browned.
Let cool a bit on the cooling rack before removing.
Makes a little over 4 dozen.
These are perfect, perfect cookies! They're easy to make and they are utterly delicious.