Weekend Cooking because it is food related.
Today I went shopping at my local food co-op. It carries lots of locally grown fruit and vegetables. This time of year it is a little paradise. I bought these onions
and the young woman who was packing my bags asked me what they were. I said onions; that they hadn't cured yet. I guess because they didn't have an onion skin, she didn't recognize them. It probably means that her family has never grown onions and/or never bought them fresh from a farmers' market or the co-op. It struck me as very sad.