tag:blogger.com,1999:blog-6049626897935912366.post1116840289534542361..comments2024-03-28T15:00:12.581-04:00Comments on Letters from a Hill Farm: Biscuits, Muffins, Popovers, SconesNanhttp://www.blogger.com/profile/15547916206007733970noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6049626897935912366.post-10010209652823605162008-09-24T09:25:00.000-04:002008-09-24T09:25:00.000-04:00Thanks so much, Nicola! I love the excerpt from y...Thanks so much, Nicola! I love the excerpt from your old one. :<)Nanhttps://www.blogger.com/profile/15547916206007733970noreply@blogger.comtag:blogger.com,1999:blog-6049626897935912366.post-53379977619322492292008-09-22T10:38:00.000-04:002008-09-22T10:38:00.000-04:00This is beginning to look like a cookery book, Nan...This is beginning to look like a cookery book, Nan! I like the look of every one of those recipes so far. I collect old cookery books and have a lovely one dated 1879 which takes a hypothetical year and has recipes for each meal of every day, plus marketing tips. 'Take a sheep's head...' that kind of thing!<BR/><BR/>(Seriously though : The Windy Poplars/Hill Farm Blogger's Cook Book? I'd buy it!)Nicola Sladehttps://www.blogger.com/profile/03076176253820195827noreply@blogger.com